Collette Carter, coordinator of the food ministry at Faith UMC, displays the recent award. Photos courtesy of Faith UMC.

Faith UMC in Fargo, North Dakota, was awarded Agency of the Year for their food ministry. The Great Plains Food Bank awarded the distinction based on comments from clients that are collected. The Great Plains Food Bank serves 53 counties throughout North Dakota and Clay County, Minnesota. Faith UMC was one of three agencies recognized for their work to fight hunger.

Anna Johnson of the Great Plains Food Bank is the supervisor for food ministry at Faith UMC acknowledged the ministry is welcoming and organized. "Clients can see what is available and select what they need. It is an open and inviting atmosphere."

On the first and third Fridays of each month, food is distributed to clients. Food is arranged in an open space of the church on palettes and shelves. Clients come to the church, select needed items, including fresh produce. "It is such a blessing to serve people," says Collette Carter, coordinator of the food ministry and Faith UMC member.

Volunteers for a photo as they prepare for a recent food distribution in Fargo.

Volunteers fuel the ministry. It takes about 20-25 volunteers to get the food ready to distribute to 125 plus families at each food distribution. Most of the volunteers are members of the congregations. "Volunteers begin the work on Thursday and continue through Friday when all the clients have been served," says Carter.

The Great Plains Food Bank is the primary source of food. Community members contribute garden produce, as it is available. "You see faces light up when we have fresh produce," says Collette. 

During the COVID-19 pandemic, the ministry has adjusted the way food is distributed. Food is placed in bags and then shopping carts. Clients come to the front door of the church and collect their 90-120 lbs of food. "It works to have the food in bags. We add the bags of fresh produce to the carts last," says Carter.

The ministry has been integral to Faith UMC and the greater Fargo area. "We will serve whoever shows up until the food runs out," says Collette.